Strawberry Peach Sangria
Strawberry Peach White Balsamic
| Category: | BEVERAGES |
Ingredients
- 1 ripe peach pitted and cut into 1/8s
Strawberry Peach Sangria Directions
- Combine all the ingredients except the sparkling water in a large pitcher. Refrigerate for 6 to 8 hours, or overnight.
- To serve, fill a wine glass with ice. Pour the sangria until the glass is 3/4 full making sure to get the fruit in the glass as well.
- Top with sparkling water. Stir gently to combine.
