Apple Pie Nachos
| Category: | QUICK & EASY |
Ingredients
Apple Pie Nachos Directions
- Peal and cut apples into small pieces. Add apples pieces and vinegar to a sauce pan. Cook on low for about 30 minutes until apples break down and have the consistency of a lumpy applesauce. You might need to add a little water if the mixture gets to thick. Remove from heat and cool.
- Lay chips on your serving plate.
- Top with apple mixture.
- Drizzle on lots of caramel and top with whipped cream!
