Red White and Blue 4th of July Salad

By Mama Celia

Red White and Blue 4th of July Salad

Celia's Basil Infused olive oil

Celia's Traditional Dark (or white) Balsamic Vinegar

Category:

SALADS - DRESSINGS

Ingredients

12 ounces cherry tomatoes, halved or quartered
6 ounces (1 cup) fresh blueberries
8 ounces mozzarella balls cut into bite-sized pieces
1/4 cup fresh basil leaves, tear into bite size pieces
2 tablespoons Celia's Basil Infused olive oil
3 tablespoons Celia's Traditional Dark (or white) Balsamic Vinegar
sea salt and freshly ground black pepper, to taste

Red White and Blue 4th of July Salad Directions

Combine tomatoes, blueberries, and mozzarella balls in a bowl. Toss with basil leaves, olive oil, and balsamic vinegar. Season to taste with salt and pepper.

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