Jill's Spiced Pumpkin Masala Curry
| Category: | SIDE DISHES SOUP AND STEWS VEGETABLES |
Ingredients
Jill's Spiced Pumpkin Masala Curry Directions
- In a skillet, heat oil and add the onions.
- Saute until slightly golden and add the ginger and garlic.
- Add the spices and saute on low heat for about 2 minutes stirring constantly. Add the jalapeno/green chili
- Add the tomato puree and continue to cook on medium heat, until the oil begins to separate from the sides (about 8 minutes)
- Add the pumpkin pieces. Stir and mix well. Add salt and water. Mix well.
- Add balsamic vinegar to taste, stir will and cover and cook on medium until fully cooked (about 10-15 minutes)
- Serve hot!
